Waffle Iron Brownies

Waffle Iron Brownies

Preheat waffle iron.
Melt butter in a sauce pan. Remove from heat and stir in cocoa. Mix
in the sugar, eggs and water. Add the flour and salt, beating well.
Stir in the nuts.
In each well of the waffle iron, add 1 well rounded spoonful. Cook
brownie in waffle iron as you would cook waffles. Sprinkle
confectioners' sugar over warm waffle brownies.
Course Dessert
Cuisine Chinese

Ingredients
  

  • 1/2 cup butter
  • 1/4 cup unsweetened cocoa

    powder

  • 3/4 cup white sugar
  • 2 eggs
  • 1 tablespoon water
  • 1 1/4 cups all-purpose flour
  • 1/4 teaspoon salt
  • 2/3 cup chopped pecans
  • 1/3 cup confectioners' sugar for

    decoration

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