Chocolate Waffle Cookies

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Chocolate Waffle Cookies

In a mixing bowl, cream butter and sugar; beat in egg and vanilla
until light and fluffy. Blend in chocolate. Add flour; mix well.
Drop by rounded teaspoonfuls 1 in. apart onto a preheated waffle
iron. Bake for 1 minute. Remove to wire racks to cool. Dust with
confectioners' sugar.
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Course Dessert
Cuisine Chinese

Ingredients
  

  • 1/4 cup butter or margarine,

    softened

  • 6 tablespoons sugar
  • 1 egg
  • 1/2 teaspoon vanilla extract
  • 1 (1 ounce) square unsweetened

    chocolate, melted

  • 1/2 cup all-purpose flour

    confectioners' sugar

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